SO Sofitel Singapore - Luxury hotel - POLAND SHIOK

POLAND SHIOK

A unique culinary Xperience showcasing a range of authentic Polish produce from the Pomerania and Malopolska regions. Savour a 3 or 4 course set menu showcasing fresh Polish pickles, eggs, the new “black gold” Antonius caviar from crystal-clear Polish rivers, and Atlantic salmon smoked in Poland.

 

19 – 25 Oct 2020 (a taste of the Pomerania region)

26 Oct – 1 Nov 2020 (a taste of the Małopolska region)

From 11:30am daily (excluding Saturday brunch)

3 course set menu S$58++ | 4 course set menu S$78++

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Watch SO/ Sofitel Singapore’s culinary maestro Hong Dingzhao prepare your meal in his virtual cooking shows that can be screened while you dine. If you like what you see, try your hand at cooking it at home following his step by step recipes.

 

Introducing Poland Shiok – Watch Now

with Ambassador Magdalena Bogdziewicz

 

Exploring the Pomerania Region – Watch Now

with Polish chef Paweł Wątor

 

Mastering Chłodnik – Watch Now

with Culinary Maestro Hong Dingzhao

 

Try your hand at Gołąbki – Watch Now

with Culinary Maestro Hong Dingzhao

 

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*All prices are in SGD and subject to 10% service charge & 7% GST. Accor Plus members receive 10% off. No further discounts apply. Subject to availability.

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